To create an authentic dining experience, we have used the recipes that have been passed down from generation. It won’t be surprising if you find the food to be homely. We handcraft everything we serve in store, from Samosas and Momos to Jeri and Lalmon (sweets) to ensure the taste and quality of food is retained. Spices such as cumin, turmeric, chilli, sesame seeds and Nepalese pepper are commonly used in our dishes, so they are on the spicier side. However, there are selected dishes in which we can tone the spices down. Please ask your server for this.
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Maya DD’s Restaurant